Pasquale for King Posted May 7, 2020 Share Posted May 7, 2020 1 hour ago, trotter said: You are very welcome On a related note. Red sauce with square sausage absolutely. Broon just doesn't work there. Also, everyone talking about proper breakfast rolls has reminded me of something else you can't get in Texas. Ask for rolls, get offered hamburger sesame seed nonsense. Get yourself to **** mate. Guess I'm having a bacon piece instead. Also also, the American missus is partial to a bacon piece (and Gregg's sausage rolls, and macaroni pies for that matter). So I guess there might be hope for them after all Not seen a Macaroni pie in Greggs for a while I’m afraid, Mark McGills butchers in Currie or his bakers at Slateford is the place for them these days. You can get them at Diggers and in the Hearts bar too. A Scottish Bakers would make a fortune out there. Quote Link to comment Share on other sites More sharing options...
highlandjambo3 Posted May 7, 2020 Share Posted May 7, 2020 6 minutes ago, Pasquale for King said: Not seen a Macaroni pie in Greggs for a while I’m afraid, Mark McGills butchers in Currie or his bakers at Slateford is the place for them these days. You can get them at Diggers and in the Hearts bar too. A Scottish Bakers would make a fortune out there. Macaroni pie is right down there with fried mars bars........some things should not be in a pie, that includes curry 🤬🤢🤮 Quote Link to comment Share on other sites More sharing options...
superjack Posted May 7, 2020 Share Posted May 7, 2020 I'll throw this one out, no sauce, just smoked bacon and cheese. Quote Link to comment Share on other sites More sharing options...
Dawnrazor Posted May 7, 2020 Share Posted May 7, 2020 6 minutes ago, Pasquale for King said: Not seen a Macaroni pie in Greggs for a while I’m afraid, Mark McGills butchers in Currie or his bakers at Slateford is the place for them these days. You can get them at Diggers and in the Hearts bar too. A Scottish Bakers would make a fortune out there. Cossers(?) In Musselburgh did the very best Macaroni Pies in the world. Quote Link to comment Share on other sites More sharing options...
Pasquale for King Posted May 7, 2020 Share Posted May 7, 2020 1 minute ago, highlandjambo3 said: Macaroni pie is right down there with fried mars bars........some things should not be in a pie, that includes curry 🤬🤢🤮 Both of Marks versions are lovely, especially the Macaroni if it’s been in the oven for a while. Quote Link to comment Share on other sites More sharing options...
Pasquale for King Posted May 7, 2020 Share Posted May 7, 2020 1 minute ago, Dawnrazor said: Cossers(?) In Musselburgh did the very best Macaroni Pies in the world. Never tried them, starving now. Quote Link to comment Share on other sites More sharing options...
Pasquale for King Posted May 7, 2020 Share Posted May 7, 2020 2 minutes ago, superjack said: I'll throw this one out, no sauce, just smoked bacon and cheese. Throw yersel out 🙈😜 Quote Link to comment Share on other sites More sharing options...
ArcticJambo Posted May 7, 2020 Share Posted May 7, 2020 Just butter. Anything else shows you up for the deviant you obviouly are! Quote Link to comment Share on other sites More sharing options...
superjack Posted May 7, 2020 Share Posted May 7, 2020 13 minutes ago, Pasquale for King said: Throw yersel out 🙈😜 Try it on a croissant and also add some tomato slices, you will be converted instantly. Quote Link to comment Share on other sites More sharing options...
Pasquale for King Posted May 7, 2020 Share Posted May 7, 2020 3 minutes ago, superjack said: Try it on a croissant and also add some tomato slices, you will be converted instantly. I’m putting you on ignore now 😜 Quote Link to comment Share on other sites More sharing options...
superjack Posted May 7, 2020 Share Posted May 7, 2020 58 minutes ago, Pasquale for King said: I’m putting you on ignore now 😜 Typical Bloody vegan. Quote Link to comment Share on other sites More sharing options...
Pasquale for King Posted May 7, 2020 Share Posted May 7, 2020 6 minutes ago, superjack said: Typical Bloody vegan. Close, been Veggie for nearly two months. It’s been a lot easier than I thought it would be. I think I will have odd bacon roll, burger, hot dog or fish supper and that’s why it’s been easy enough, and Greggs being closed 😆. Not had a drink either since lockdown, or you could since Hearts stopped playing 🤔🤷🏾♂️🙈?!?! Quote Link to comment Share on other sites More sharing options...
Auld Reekin' Posted May 7, 2020 Share Posted May 7, 2020 3 hours ago, IronJambo said: It has to be said that the importance of a proper roll can't be overlooked. If you were to think of the bacon as a penis, then you'll understand that it wants to be enveloped in something soft and warm. So these dense, almost brick like rolls can beat it. It should be a proper bakers roll. Soft and fluffy on the inside and crispy on the outside. Failing that, a nice soft morning roll. Might as well put tartare sauce on it if you get the roll wrong. Anyway, mustard is the only civilised addition other than butter: probably Dijon for preference, but a decent German or Polish one would also be fine. (And yes - the quality of roll is important! ) Quote Link to comment Share on other sites More sharing options...
I P Knightley Posted May 7, 2020 Share Posted May 7, 2020 13 hours ago, indianajones said: Depends what kind of mood i am in. Happy with either. Likewise: If I'm in a good mood - it's brown sauce If I'm in a bad mood - it's brown sauce If I'm in a so-so mood - it's brown sauce If I'm drunk - it's brown sauce If I'm sober - it's brown sauce If I'm lonely - it's brown sauce If I'm in company - it's brown sauce If I've had a full frontal lobotomy and have regressed to a slobbering, drooling mess with a mental age of 9 months - I might consider red sauce. Quote Link to comment Share on other sites More sharing options...
hmfc_liam06 Posted May 7, 2020 Share Posted May 7, 2020 Neither. Just butter and that amazing flavour of fried bacon. Quote Link to comment Share on other sites More sharing options...
Maple Leaf Posted May 7, 2020 Share Posted May 7, 2020 There's only one thing to put on a bacon roll, and that is more bacon. Quote Link to comment Share on other sites More sharing options...
hueyview Posted May 7, 2020 Share Posted May 7, 2020 3 hours ago, Cade said: 2 rolls 1 with tomato 1 with hp if undesided munch both..... Correct . Quote Link to comment Share on other sites More sharing options...
millerjames398 Posted May 7, 2020 Share Posted May 7, 2020 Brown sauce every day of the week, and twice on a sunday... Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 Red on bacon. Red on fried eggs. Red on sausages. Brown on black pudding. Brown on beans. Tea, not coffee, with the full Scottish. Coffee afterwards. Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 Bacon, in a croissant, with red sauce. And a wee drop apricot jam and butter. Quote Link to comment Share on other sites More sharing options...
Boof Posted May 7, 2020 Share Posted May 7, 2020 Having done some research at lunchtime I can now reveal the only correct answer. As an experiment somewhat along the lines of the Robbo-mayonnaise condiment I tried one with salad cream. The result of that experiment is...don't. Just...don't. And so to HP broon sauce. As a lifelong ketchup-ist I would normally dismiss the notion of brown sauce on anything but I wasn't prepared to commit that to writing without some evidence. So a bacon roll with HP it was. And it was...honking! 'kinell - how could anyone let such a thing into their mouth? I did properly rinse the salad cream away with a proper swill of Scottish blend tea so there was no residue but holy hell, man - my post roll Bourbon biscuits needed to be augmented with some Dairy Milk to get rid of that broon sauce aftertaste. Eccchhhhhhh. And in TLDR fashion - RED ye bawbags. Quote Link to comment Share on other sites More sharing options...
Auld Reekin' Posted May 7, 2020 Share Posted May 7, 2020 (edited) 2 hours ago, Maple Leaf said: There's only one thing to put on a bacon roll, and that is more bacon. Vegan bacon, made of soya protein, tofu, and quorn (whatever the feck that is), of course... (p.s. no maple syrup...?!?!?!? ) Edited May 7, 2020 by Auld Reekin' Quote Link to comment Share on other sites More sharing options...
Maple Leaf Posted May 7, 2020 Share Posted May 7, 2020 24 minutes ago, Auld Reekin' said: Vegan bacon, made of soya protein, tofu, and quorn (whatever the feck that is), of course... (p.s. no maple syrup...?!?!?!? ) Well done! You have an excellent memory. There is a very good vegan bacon which I serve when I'm cooking a vegan breakfast for the family (along with vegan sausage, fried mushrooms, fried tomatoes, hash-brown potatoes and Akees), but when it comes to a bacon roll, I'm a strictly Ayrshire man. And I can't stand maple syrup on anything. It's too sickly sweet for my taste. Quote Link to comment Share on other sites More sharing options...
Gambo Posted May 7, 2020 Share Posted May 7, 2020 Whatever suits your taste buds. Quote Link to comment Share on other sites More sharing options...
Lovecraft Posted May 7, 2020 Share Posted May 7, 2020 Garlic mayo Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 Vegan bacon. Quote Link to comment Share on other sites More sharing options...
Lovecraft Posted May 7, 2020 Share Posted May 7, 2020 Just now, Morgan said: Vegan bacon. Indeed. A true sign that they don't wan't to be vegans or vegetarians. 😉 Quote Link to comment Share on other sites More sharing options...
Unknown user Posted May 7, 2020 Share Posted May 7, 2020 Turkey bacon is surprisingly acceptable by the way Quote Link to comment Share on other sites More sharing options...
Maple Leaf Posted May 7, 2020 Share Posted May 7, 2020 16 minutes ago, Morgan said: Vegan bacon. Most are not very good, but there's one that I know of that's OK. Quote Link to comment Share on other sites More sharing options...
redjambo Posted May 7, 2020 Share Posted May 7, 2020 23 minutes ago, Morgan said: Vegan bacon. As an ex-vegan, now veggie, myself, vegan bacon can be delicious. Just because you give up meat doesn't mean you forget how tasty some of it was. Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 41 minutes ago, Lovecraft said: Indeed. A true sign that they don't wan't to be vegans or vegetarians. 😉 That’s how I see it too, LC. Quote Link to comment Share on other sites More sharing options...
milky_26 Posted May 7, 2020 Share Posted May 7, 2020 43 minutes ago, Morgan said: Vegan bacon. sign of an absolute deviant Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 1 minute ago, milky_26 said: sign of an absolute deviant You know who would eat it though. Anything goes, as long as it fits in her mouth. Quote Link to comment Share on other sites More sharing options...
milky_26 Posted May 7, 2020 Share Posted May 7, 2020 (edited) 1 minute ago, Morgan said: You know who would eat it though. Anything goes, as long as it fits in her mouth. edit: that reminds me of a story of a guy i went to uni with. he loved a drink and one day in our department we were at a welcome party for a new member of staff, i was driving so not drinking. he had a couple of bottles of beer that were available he seemed to be getting that smiley way some people go when drinking, i then point out to him that it was alcohol free beer, he sobers up and proceeds to stop drinking that bottle and go and get a real one Edited May 7, 2020 by milky_26 Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 27 minutes ago, Maple Leaf said: Most are not very good, but there's one that I know of that's OK. Seeing your username reminds me, have you tried bacon with maple syrup? It’s like Quote Link to comment Share on other sites More sharing options...
Dawnrazor Posted May 7, 2020 Share Posted May 7, 2020 2 minutes ago, Morgan said: Seeing your username reminds me, have you tried bacon with maple syrup? It’s like An American Breakfast, pancakes bacon and maple syrup, is an absolute delight. Quote Link to comment Share on other sites More sharing options...
Maple Leaf Posted May 7, 2020 Share Posted May 7, 2020 2 hours ago, Maple Leaf said: And I can't stand maple syrup on anything. It's too sickly sweet for my taste. 6 minutes ago, Morgan said: Seeing your username reminds me, have you tried bacon with maple syrup? It’s like See above. Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 3 minutes ago, Dawnrazor said: An American Breakfast, pancakes bacon and maple syrup, is an absolute delight. Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 1 minute ago, Maple Leaf said: See above. Sorry Hadn't seen that. Quote Link to comment Share on other sites More sharing options...
Psychedelicropcircle Posted May 7, 2020 Share Posted May 7, 2020 None you bloody heathens 🥪 Quote Link to comment Share on other sites More sharing options...
Greedy Jambo Posted May 7, 2020 Author Share Posted May 7, 2020 14 minutes ago, Psychedelicropcircle said: None you bloody heathens 🥪 Of all the alternatives, that would it. You only need a small amount of brown sauce, the Ketchup drinkers that try it with brown sauce probably put the same amount on as they would do ketchup and then wonder why they don't like it. Quote Link to comment Share on other sites More sharing options...
superjack Posted May 7, 2020 Share Posted May 7, 2020 45 minutes ago, Morgan said: You know who would eat it though. Anything goes, as long as it fits in her mouth. Keeping it in the family? Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 7 minutes ago, superjack said: Keeping it in the family? Oh, of course. She’s an ‘8 pinter’ at least, but any port in a storm. She’s got nice toes. Quote Link to comment Share on other sites More sharing options...
superjack Posted May 7, 2020 Share Posted May 7, 2020 3 minutes ago, Morgan said: She’s got nice toes. How would she know though Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 1 minute ago, superjack said: How would she know though Mirror on a yardstick. Quote Link to comment Share on other sites More sharing options...
Dawnrazor Posted May 7, 2020 Share Posted May 7, 2020 4 minutes ago, Morgan said: Mirror on a yardstick. Is that a "mis heard lyric"? Is it not Mirror in my Bathroom?! Quote Link to comment Share on other sites More sharing options...
Elmo Posted May 7, 2020 Share Posted May 7, 2020 Agreed it needs to be on a good roll and living in England now a good roll is hard to find. Broon sauce obvs Quote Link to comment Share on other sites More sharing options...
Morgan Posted May 7, 2020 Share Posted May 7, 2020 6 minutes ago, Dawnrazor said: Is that a "mis heard lyric"? Is it not Mirror in my Bathroom?! If you looked like my sister-in-law, you wouldn’t even have a mirror in your bathroom. Quote Link to comment Share on other sites More sharing options...
glynnlondon Posted May 7, 2020 Share Posted May 7, 2020 4 hours ago, Morgan said: Red on bacon. Red on fried eggs. Red on sausages. Brown on black pudding. Brown on beans. Tea, not coffee, with the full Scottish. Coffee afterwards. Red on sausages are you mad ? HP only and none of your daddies muck Quote Link to comment Share on other sites More sharing options...
Dawnrazor Posted May 7, 2020 Share Posted May 7, 2020 5 minutes ago, Morgan said: If you looked like my sister-in-law, you wouldn’t even have a mirror in your bathroom. Would! Quote Link to comment Share on other sites More sharing options...
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