Acey Posted October 20, 2010 Share Posted October 20, 2010 Nothing better than coming back from food shopping and having shedloads of options for dinner! I've just finished a chicken, hoisin and garlic stir fry with loads of savoy cabbage, crushed chili, green peppers and beansprouts; it was brilliant. I may soon be eating either a "Harvest Cheweee" bar or a chocolate mousse - I'll see how I feel in a while. What are you eating RIGHT NOW, Kickback? p.s. I bought a jar of capers on a whim - any recommendations of what I should do with them? Link to comment Share on other sites More sharing options...
Jamdub Posted October 21, 2010 Share Posted October 21, 2010 Nothing better than coming back from food shopping and having shedloads of options for dinner! I've just finished a chicken, hoisin and garlic stir fry with loads of savoy cabbage, crushed chili, green peppers and beansprouts; it was brilliant. I may soon be eating either a "Harvest Cheweee" bar or a chocolate mousse - I'll see how I feel in a while. What are you eating RIGHT NOW, Kickback? p.s. I bought a jar of capers on a whim - any recommendations of what I should do with them? In bold is the 'devils food' I have chicken breast marinating in reggae reggae sauce with mushrooms,all colours of peppers,chilli & garlic and cold Kronenbourg to wash it all down. Happy days. Link to comment Share on other sites More sharing options...
milky_26 Posted October 21, 2010 Share Posted October 21, 2010 just had a packet of skips. the packs seem to be getting smaller, or i'm getting bigger Link to comment Share on other sites More sharing options...
Beats Posted October 21, 2010 Share Posted October 21, 2010 I'm backshift today and have just made 2 ham rolls for my dinner Link to comment Share on other sites More sharing options...
Tommy Wiseau Posted October 21, 2010 Share Posted October 21, 2010 Hershey's mix box my mum brought me back from New York. Reese's Peanut Butter Cups - my oh my... Link to comment Share on other sites More sharing options...
The People's Chimp Posted October 21, 2010 Share Posted October 21, 2010 A seeded baguette with chicken, salad and jalapenos. Not bad. Not great. Looking forward to a either a stir fry with broccoli, sweetcorn and various other veg or maybe even broccoli and chilli rigatoni tonight. Dinner will be Broccoli and chilli themed anyway. Link to comment Share on other sites More sharing options...
Say What Again Posted October 21, 2010 Share Posted October 21, 2010 Just scoffed veg soup and then some pasta (with chorizo, olives, mushrooms, sweetcorn) in a tomato sauce. Both prepared earlier today Link to comment Share on other sites More sharing options...
Boris Posted October 21, 2010 Share Posted October 21, 2010 Home made cheese, ham and pickle sandwiches for lunch. No idea what's for tea. There's stuff in the fridge and freezer though. Link to comment Share on other sites More sharing options...
Tom Heaney Posted October 21, 2010 Share Posted October 21, 2010 Nothing better than coming back from food shopping and having shedloads of options for dinner! I've just finished a chicken, hoisin and garlic stir fry with loads of savoy cabbage, crushed chili, green peppers and beansprouts; it was brilliant. I may soon be eating either a "Harvest Cheweee" bar or a chocolate mousse - I'll see how I feel in a while. What are you eating RIGHT NOW, Kickback? p.s. I bought a jar of capers on a whim - any recommendations of what I should do with them? Put them in the nearest trash can Link to comment Share on other sites More sharing options...
Malcolm Tucker Posted October 21, 2010 Share Posted October 21, 2010 Peanut Butter on toast the now. Out for a meal for my sister's graduation tonight so I'm trying to keep myself as hungry as possible for that, so I can destroy any food put in front of me. Link to comment Share on other sites More sharing options...
Dave Spacey Posted October 21, 2010 Share Posted October 21, 2010 Rice and curry sauce with extra chilli pepper. Then going to have a pizza, and a couple of bits of crispy chicken on sandwich's. Yummy Link to comment Share on other sites More sharing options...
Chad Sexington Posted October 21, 2010 Share Posted October 21, 2010 I've recently finished a bag of cheese and onion crisps (Walkers) and a Twirl. Washed down with a carton of strawberry Ribena. My body is a temple. Link to comment Share on other sites More sharing options...
Snake Plissken Posted October 21, 2010 Share Posted October 21, 2010 I've recently finished a bag of cheese and onion crisps (Walkers) and a Twirl. Washed down with a carton of strawberry Ribena. My body is a temple. Link to comment Share on other sites More sharing options...
Chad Sexington Posted October 21, 2010 Share Posted October 21, 2010 Arf. Link to comment Share on other sites More sharing options...
hughesie27 Posted October 21, 2010 Share Posted October 21, 2010 Ate nothin whatsoever today and there is nothing in the hosue to eat. I managed to scrape together two slices of bread a slice of ham and some cheese. As far as toast goes it was tasty. Still hungry. Link to comment Share on other sites More sharing options...
shaun.lawson Posted October 21, 2010 Share Posted October 21, 2010 Toast and nutella. Perfick. Link to comment Share on other sites More sharing options...
Snake Plissken Posted October 21, 2010 Share Posted October 21, 2010 Ate nothin whatsoever today and there is nothing in the hosue to eat. I managed to scrape together two slices of bread a slice of ham and some cheese. As far as toast goes it was tasty. Still hungry. You know those things called shops? They sell food there. Link to comment Share on other sites More sharing options...
Say What Again Posted October 21, 2010 Share Posted October 21, 2010 You know those things called shops? They sell food there. He could even order a delivery online. Wouldn't have to leave the house. Link to comment Share on other sites More sharing options...
shaun.lawson Posted October 21, 2010 Share Posted October 21, 2010 You know those things called shops? They sell food there. I was in the same situation as hughesie last week - and couldn't be arsed to do anything about it. Then I found a pack of Ready Brek, warmed some up - only to find it passed its sell by date in November 2009. Link to comment Share on other sites More sharing options...
chester copperpot Posted October 21, 2010 Share Posted October 21, 2010 Just had ham, chorizo, potato's and veg. Was rather nice. Link to comment Share on other sites More sharing options...
Acey Posted October 21, 2010 Author Share Posted October 21, 2010 Washed down with a carton of strawberry Ribena. Not a cost-effective drink, imo. Same with paying ?1 for a Capri-Sun at the football; it's gone in two sooks, and it leaves you thirstier than before you drank it! Had a post-uni bowl of Fruit n' Fibre, and am planning a lemon and piri piri chicken baguette with spinach, peppers, chips and garlic mayo for later on. Let the good times roll. Link to comment Share on other sites More sharing options...
Say What Again Posted October 21, 2010 Share Posted October 21, 2010 Nobby's Salt & Vinegar Spirals. 27p Link to comment Share on other sites More sharing options...
Chad Sexington Posted October 21, 2010 Share Posted October 21, 2010 Just finished a sensational plate of Mrs Sexington's mince and tatties. CASHBACK! Link to comment Share on other sites More sharing options...
gorgiegirl Posted October 21, 2010 Share Posted October 21, 2010 Innocent vegetable pot... Thai curry flavour. Better than a sandwich when need something quick , love the vegetable moussaka pot Link to comment Share on other sites More sharing options...
PsychocAndy Posted October 21, 2010 Share Posted October 21, 2010 Bacon and fried egg piece and I'm just about to have rice pudding out of a tin. I my never get foodies, I don't salivate thinking about food, I just think in 5-6 hours that will be a shit. Link to comment Share on other sites More sharing options...
Acey Posted October 21, 2010 Author Share Posted October 21, 2010 Bacon and fried egg piece and I'm just about to have rice pudding out of a tin. I my never get foodies, I don't salivate thinking about food, I just think in 5-6 hours that will be a shit. More fool you. I tug myself off to this site at least thrice a day. (click the picture for more) Link to comment Share on other sites More sharing options...
grumpy rebus Posted October 21, 2010 Share Posted October 21, 2010 More fool you. I tug myself off to this site at least thrice a day. (click the picture for more) Just watch Nigella on BBC2. (and I believe she cooks too) I've just wolfed down an Asda Chicken Tikka Massala, with rice, keema naan and chapatis. Link to comment Share on other sites More sharing options...
P-Dizzle Posted October 21, 2010 Share Posted October 21, 2010 Spaghetti Bolognese, that I made myself. Lovely. Link to comment Share on other sites More sharing options...
P-Dizzle Posted October 21, 2010 Share Posted October 21, 2010 And a Toffee Crisp for afters. Link to comment Share on other sites More sharing options...
Acey Posted October 21, 2010 Author Share Posted October 21, 2010 Spaghetti Bolognese, that I made myself. Lovely. Piercing the film and remembering to open the microwave doesn't count. Link to comment Share on other sites More sharing options...
gorgiegirl Posted October 21, 2010 Share Posted October 21, 2010 More fool you. I tug myself off to this site at least thrice a day. (click the picture for more) That looks awesome......... dark chocolate & tequila in the same bite. Link to comment Share on other sites More sharing options...
Moriarty Posted October 21, 2010 Share Posted October 21, 2010 I had crispy shredded beef for my dinner. With a small glass of strawberry & Banana smoothie. Was very nice. Link to comment Share on other sites More sharing options...
P-Dizzle Posted October 21, 2010 Share Posted October 21, 2010 Piercing the film and remembering to open the microwave doesn't count. Hate those microwave meals. Which is a shame, seeing as it's all I'll be eating when I'm alone and 40. Link to comment Share on other sites More sharing options...
...a bit disco Posted October 21, 2010 Share Posted October 21, 2010 Primula cheese spread on toast. Does the job! Link to comment Share on other sites More sharing options...
Dave Spacey Posted October 21, 2010 Share Posted October 21, 2010 Baked Potato with cheese Surprised I'm not about 25 stone tbh Link to comment Share on other sites More sharing options...
J.T.F.Robertson Posted October 21, 2010 Share Posted October 21, 2010 Bacon and fried egg piece and I'm just about to have rice pudding out of a tin. I my never get foodies, I don't salivate thinking about food, I just think in 5-6 hours that will be a shit. Praise the Lord! It's not just me. Link to comment Share on other sites More sharing options...
Alan Johnson Posted October 21, 2010 Share Posted October 21, 2010 Just had a Fab. Was fecking ace. Link to comment Share on other sites More sharing options...
Creepy Lurker Posted October 21, 2010 Share Posted October 21, 2010 My dinner tonight consisted of stir fried turkey breast, cauliflower, fennel, courgette and sugar snap peas with brown rice. Tidy, Link to comment Share on other sites More sharing options...
Buffalo Bill Posted October 22, 2010 Share Posted October 22, 2010 No fridge should be without a jar of these mofos. Link to comment Share on other sites More sharing options...
kawasakijambo Posted October 22, 2010 Share Posted October 22, 2010 Primula cheese spread on toast. Does the job! Primula sandwiched between two tuks biscuits (or Cheddars) washed down with milk, Excellent. Link to comment Share on other sites More sharing options...
rossthejambo Posted October 22, 2010 Share Posted October 22, 2010 Tucking into a fruit salad from Sainsbury's for my breakfast. Couldn't be bothered whipping up some toast this morning. Will be washing it down with some orange Lucozade. Good start to the day Link to comment Share on other sites More sharing options...
scottish_chicP Posted October 22, 2010 Share Posted October 22, 2010 I just made pasta with tomato, chilli, bacon and pepperoni which I must say is yummy! Nice glass of cold vino to accompany Link to comment Share on other sites More sharing options...
Hannibal Lecter Posted October 23, 2010 Share Posted October 23, 2010 Just working my way through a bag of these Link to comment Share on other sites More sharing options...
jambo 71 Posted October 23, 2010 Share Posted October 23, 2010 Just had a bowl of homemade Lentil soup Link to comment Share on other sites More sharing options...
systemx Posted October 23, 2010 Share Posted October 23, 2010 HaHa Half a Markies Steak Round left from last night split it between 2 thickly buttered rolls with HP.Mmmmmmmm Link to comment Share on other sites More sharing options...
Acey Posted October 23, 2010 Author Share Posted October 23, 2010 Can't decide whether to make a curry or a pasta bake... Link to comment Share on other sites More sharing options...
P-Dizzle Posted October 23, 2010 Share Posted October 23, 2010 About to order a Large Italian Meat Feast from Pizza Hut. Link to comment Share on other sites More sharing options...
Peebo Posted October 23, 2010 Share Posted October 23, 2010 Just had a #9 from my favourite sandwich shop My link Link to comment Share on other sites More sharing options...
No Nonsense Posted October 23, 2010 Share Posted October 23, 2010 Waiting on taste good pulling through with my order Link to comment Share on other sites More sharing options...
Dave Spacey Posted October 28, 2010 Share Posted October 28, 2010 Just had a rustlers "burger", now eating a bag of birdseye mini chicken chargrills and waiting on my pizza cooking Link to comment Share on other sites More sharing options...
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