Guest Roop Posted June 2, 2009 Share Posted June 2, 2009 Been cooking lasagne all day following a handwritten recipe from my mum. Took me two attempts and five and a half hours but I just tasted it and it's great if I do say so myself. Thinking of making it my signature dish (never had one before) but I doubt I'll ever have the motivation/skill to make it like that again, probably a fluke. What's your signature dish? Link to comment Share on other sites More sharing options...
H2 Posted June 2, 2009 Share Posted June 2, 2009 Haggis out of a tin. Link to comment Share on other sites More sharing options...
I.J Posted June 2, 2009 Share Posted June 2, 2009 Link to comment Share on other sites More sharing options...
Moriarty Posted June 2, 2009 Share Posted June 2, 2009 beans in a tomato sauce on a base of fire roasted bread. Link to comment Share on other sites More sharing options...
Brian Whittaker's Tache Posted June 2, 2009 Share Posted June 2, 2009 beans in a tomato sauce on a base of fire roasted bread. hahaha Link to comment Share on other sites More sharing options...
Guest Roop Posted June 2, 2009 Share Posted June 2, 2009 Fried bread? Link to comment Share on other sites More sharing options...
I.J Posted June 2, 2009 Share Posted June 2, 2009 Fried bread? Asparagus, morel and potato ragout with poultry jus and parsley; followed by grilled salmon tournedos with citrus butter, basmati rice and seasonal vegetables. Link to comment Share on other sites More sharing options...
Del1812 Posted June 2, 2009 Share Posted June 2, 2009 Make a pretty good Cajun & Barbeque Chilli Mince. Link to comment Share on other sites More sharing options...
Sooperstar Posted June 2, 2009 Share Posted June 2, 2009 Chicken breast stuffed with haggis in a luxuriously creamy whisky sauce. Served with mashed potato. Link to comment Share on other sites More sharing options...
Only a Game Posted June 2, 2009 Share Posted June 2, 2009 Creamy Goan chicken with ginger and garlic, served with basmati rice and naan bread Christ ahm starvin !!!!!! Link to comment Share on other sites More sharing options...
Auld Reekin' Posted June 2, 2009 Share Posted June 2, 2009 Carefully arranged Alphabetti Spaghetti. Link to comment Share on other sites More sharing options...
I.J Posted June 2, 2009 Share Posted June 2, 2009 Carefully arranged Alphabetti Spaghetti. Link to comment Share on other sites More sharing options...
Morry Posted June 3, 2009 Share Posted June 3, 2009 Honey and Mustard chicken served with roast tatties, rocket and balsamic. Bangin Link to comment Share on other sites More sharing options...
Seats Posted June 3, 2009 Share Posted June 3, 2009 cheesy pasta wi chicken and bacon....... hmmmmmmm Link to comment Share on other sites More sharing options...
trotter Posted June 3, 2009 Share Posted June 3, 2009 Pasta carbonara with bacon & courgettes or Chicken Teriyake I'm really hungry now!! Link to comment Share on other sites More sharing options...
Guest juvehearts Posted June 3, 2009 Share Posted June 3, 2009 Grilled pheasent stuffed with black pudding & apricots served in a rich port sauce. i can make anything lol. ive not made spaghetti or pasta in a while tho egg sheet lasagna is so easy to make & cheaper to buy than in the shops FACT. juve Link to comment Share on other sites More sharing options...
Cat Stevens Posted June 3, 2009 Share Posted June 3, 2009 Carefully arranged Alphabetti Spaghetti. Could spell disaster. Link to comment Share on other sites More sharing options...
Say What Again Posted June 3, 2009 Share Posted June 3, 2009 beans in a tomato sauce on a base of fire roasted bread. Link to comment Share on other sites More sharing options...
Legend Claws Posted June 3, 2009 Share Posted June 3, 2009 I make the best Chilli in the world. TCAF FOF NED Link to comment Share on other sites More sharing options...
Guest gorgie kev Posted June 3, 2009 Share Posted June 3, 2009 Cheesey Pasta with loads of Ketchup Link to comment Share on other sites More sharing options...
JWL Posted June 3, 2009 Share Posted June 3, 2009 Carefully arranged Alphabetti Spaghetti. I bought a tin of them the other day and it was all O's. Link to comment Share on other sites More sharing options...
Eggo Posted June 3, 2009 Share Posted June 3, 2009 Eggos' Omelettes mmmmmmmmmmmmmmm! Link to comment Share on other sites More sharing options...
JWL Posted June 3, 2009 Share Posted June 3, 2009 My speciality is a couple of Lamb Shanks:10900: Link to comment Share on other sites More sharing options...
Eggo Posted June 3, 2009 Share Posted June 3, 2009 My speciality is a couple of Lamb Shanks:10900: Indeed Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.