Jump to content

It used to be Harry Ramsden's....


davemclaren

Recommended Posts

coppercrutch

Loch Fynes I think. Was there a few months back. Pretty nice although I am not a restaurant connoisseur per se....

 

I had some nice prawns to start followed by some Sea Bass - I think.

 

Tasty.

Link to comment
Share on other sites

It is part of a chain now Dave. I remember the Loch Fyne Oyster restuarant was an exclusive name. Now they are in Granton and Leeds city centre. :mad:

Link to comment
Share on other sites

It is part of a chain, but I don't neccesarily think that always spoils the menu if it's a well run place.

 

I'm not a fan of sea food, but the steaks are fecking awesome.

Link to comment
Share on other sites

jambos are go!

I think there is still a Harry Ramsden in the Waverly Market Foot court. Not sure though.

Link to comment
Share on other sites

In what way was Harry Ramsden's not a seafood restaurant? Where does haddock come from again?

 

Sorry I used to be a fishmonger, I hate how some fish is seafood and some fish is just fish. It all comes from the bloody sea. (Except fresh water fish like rainbow trout)

Link to comment
Share on other sites

....but now it's a seafood restaurant I believe. Is it any good? :confused:

 

It's just up the road from me!

 

It looks nice but I have not had the greatest of reports of it tbh.

Link to comment
Share on other sites

Stuart Lyon

The Peacock across the road used to have a very good reputation for its fish. Haven't been in years though.

Link to comment
Share on other sites

The Peacock across the road used to have a very good reputation for its fish. Haven't been in years though.

 

The Peacock is still excellent for fish. I would say it has a different clientele to Loch Fyne, but for a lovely fish in an old fashioned restaurant it is excellent.

Link to comment
Share on other sites

Gavsy Van Gaverson
I think there is still a Harry Ramsden in the Waverly Market Foot court. Not sure though.

 

There is - it looks ****!!!!!

Link to comment
Share on other sites

....but now it's a seafood restaurant I believe. Is it any good? :confused:

 

I was in there on Saturday evening with Mrs Therapist. It is indeed a Loch Fyne.

 

I had:

 

salmon sashimi with wasabi and soya - excellent

smoked haddock with peas and mash in a mustard sauce - excellent

 

Mrs Therapist had:

 

fish soup - ordinary

scallops - excellent

 

Well worth a visit. Very good quality food at reasonable prices (now they've dropped them). Service is brisk, so it's not the sort of place (no pun intended!) you take your time in.

 

The Peacock is still the best in Edinburgh for traditional haddock and chips but, as someone already said, it's avery different clientele/market.

Link to comment
Share on other sites

It is part of a chain now Dave. I remember the Loch Fyne Oyster restuarant was an exclusive name. Now they are in Granton and Leeds city centre. :mad:

 

You would think they would choose Headingley, far more upmarket, if full of students. I'm guessing the potential vom action put them off

 

Not been to Loch Fyne yet but I can guess it's isn't as good as the Wokon Noodle Bar. The most amazing "fast food" venues in the world.

 

It's like a healthier, non-greasy brilliant Chinese for cheaper!

 

The Loch Fyne got a good critique from Brian May, according to a former colleague.

Link to comment
Share on other sites

jambos are go!

Went to a place on Leith Walk today just up from Albert Street called The Tailend run by a previous owner on the Anstruther Fish Bar. Excellent and just like the original. Recommend it and excellent seating area. Anyone else tried it?

Link to comment
Share on other sites

Went to a place on Leith Walk today just up from Albert Street called The Tailend run by a previous owner on the Anstruther Fish Bar. Excellent and just like the original. Recommend it and excellent seating area. Anyone else tried it?

 

I know one other member who has and he said it was excellent. Can't name him as he's not posted on this thread. I've had fish from Anstruther so this one is definitely on me and Mrs Therapist's "to do" list.

Link to comment
Share on other sites

I know one other member who has and he said it was excellent. Can't name him as he's not posted on this thread. I've had fish from Anstruther so this one is definitely on me and Mrs Therapist's "to do" list.

 

Also now on my venue of choice list for the birthday meal at the start of next month.

Link to comment
Share on other sites

davemclaren
In what way was Harry Ramsden's not a seafood restaurant? Where does haddock come from again?

 

Sorry I used to be a fishmonger, I hate how some fish is seafood and some fish is just fish. It all comes from the bloody sea. (Except fresh water fish like rainbow trout)

 

Eh, never thought of it that way. So a fish supper is a seafood supper? :rolleyes:

Link to comment
Share on other sites

davemclaren
I was in there on Saturday evening with Mrs Therapist. It is indeed a Loch Fyne.

 

I had:

 

salmon sashimi with wasabi and soya - excellent

smoked haddock with peas and mash in a mustard sauce - excellent

 

Mrs Therapist had:

 

fish soup - ordinary

scallops - excellent

 

Well worth a visit. Very good quality food at reasonable prices (now they've dropped them). Service is brisk, so it's not the sort of place (no pun intended!) you take your time in.

 

The Peacock is still the best in Edinburgh for traditional haddock and chips but, as someone already said, it's avery different clientele/market.

 

 

Thanks, Mrs McL and I may try it out soon. :cool:

Link to comment
Share on other sites

The Peacock doe do lovely fish. It's a bit 'beige' though....even for me. :rolleyes:

 

Personally, I find the sheer beige-ness of it to be one of the attractions.

Link to comment
Share on other sites

Ivanauskas33
Went to a place on Leith Walk today just up from Albert Street called The Tailend run by a previous owner on the Anstruther Fish Bar. Excellent and just like the original. Recommend it and excellent seating area. Anyone else tried it?

 

Agreed. The staff are really friendly aswell.

Link to comment
Share on other sites

The Wicker Man

The Loch Fyne Oyster bar at Cairndow used to be very good - but not been there for some time.

 

They seem to have branched out big time with over 40 restaurants in the UK - not tried the one in Newhaven yet, to compare to the original.

Link to comment
Share on other sites

  • 2 weeks later...
The Peacock across the road used to have a very good reputation for its fish. Haven't been in years though.

 

Stop it, Stuart, you're making me homesick! IMHO, The Peacock does the best fish supper in Edinburgh (the man size one) - if you can finish that with a couple of slices of bread and butter, or floury baps as you like, then you'll have had the best that Edinburgh has to offer.

 

Mind, I've been here since '98 so honestly can't remember that last time I was there - I hope it's still as good.

 

My Great-Aunt (Mary Aitken) still lives above the Pier Inn - I think that's what it's called, but you'll know the one I'm talking about.

Link to comment
Share on other sites

Stop it, Stuart, you're making me homesick! IMHO, The Peacock does the best fish supper in Edinburgh (the man size one) - if you can finish that with a couple of slices of bread and butter, or floury baps as you like, then you'll have had the best that Edinburgh has to offer.

 

Mind, I've been here since '98 so honestly can't remember that last time I was there - I hope it's still as good.

 

My Great-Aunt (Mary Aitken) still lives above the Pier Inn - I think that's what it's called, but you'll know the one I'm talking about.

 

It still does the best fish supper. They do a bigger one than the "man size" - "the whale" - which is basically two man size fillets. I had it once then had to go home for a lie down. :eek:

Link to comment
Share on other sites

Mac - I'll end you a photo of the Peacock

 

SL, much appreciated - if possible, could you also take one the other way, meaning over the Forth? :)

Link to comment
Share on other sites

It still does the best fish supper. They do a bigger one than the "man size" - "the whale" - which is basically two man size fillets. I had it once then had to go home for a lie down. :eek:

 

Therapist, it's haddock, right? Not cod, which is only good for fish fingers IMHO - feel like I could eat a whale right now:)

Link to comment
Share on other sites

coppercrutch

I was down Granton yesterday and caught my own fish supper. ;)

 

Lovely 2 big Mackerel. Stuffed with olive oil, tomatoes, ginger, garlic, chillis and lemon. Topped off with a little drizzling of the sauce. Grilled till crispy. Tastier than anything you get in a restaurant !!

 

PS. I may be a little biased on this one..... :)

Link to comment
Share on other sites

Therapist, it's haddock, right?

 

You're right Mac. Absolutely gorgeous it is too. :P

Link to comment
Share on other sites

winston churchill
Stop it, Stuart, you're making me homesick! IMHO, The Peacock does the best fish supper in Edinburgh (the man size one) - if you can finish that with a couple of slices of bread and butter, or floury baps as you like, then you'll have had the best that Edinburgh has to offer.

 

Mind, I've been here since '98 so honestly can't remember that last time I was there - I hope it's still as good.

 

My Great-Aunt (Mary Aitken) still lives above the Pier Inn - I think that's what it's called, but you'll know the one I'm talking about.

 

 

was it not called the stone pier?.

 

if it's the same place,it's now called the harbour inn.

 

 

 

 

143230o.jpg

Link to comment
Share on other sites

Mustr try the Loch Fyne... used to love going to Loch Fyne in my student days. The Peacock used to be a family favourite.

 

The Tailend is excellent, still awaiting a license so it is BYOB. The menu in the tailend is not extensive, although it's not all fish & chips. Crombie's burgers and seasonal fish in several sauces. I was told that a seafood platter is planned soon. Not the kind of place for a romatic meal, but a great place to go on en famille.

Link to comment
Share on other sites

was it not called the stone pier?.

 

if it's the same place,it's now called the harbour inn.

 

143230o.jpg

 

js, thanks for that - does look like my auntie Mary's flat - was, or is there not a pub a wee bit further along the road? Her's looks right over the pier, where HR used to be? If that place has been renamed, then that's her flat.

 

My Great-Auntie Mary (actually my Mothers Aunt) worked as a fisherwife there, she knows all about that area.

 

Just sent her a card for her 90th birthday - I feel like I hardly know her, but I still miss her...:(

Link to comment
Share on other sites

Say What Again
....but now it's a seafood restaurant I believe. Is it any good? :confused:

 

There's actually 2 restaurants there now. I was in the Italian on Saturday night but the names escapes me just now. It's something like Pelozzi.

 

The food was good and the staff very polite and helpful. It was mobbed between 8pm - 10pm when we were in.

Link to comment
Share on other sites

I was at the Tailend on Wednesday, it was thoroughly enjoyable, more so as we took our own beers, saves a fortune!

Link to comment
Share on other sites

Am I the only one that sees the thread title and the words " but you sold yer sole" come into mind?

Link to comment
Share on other sites

If you like fish and are in London try the fish restaurant just as you enter Borough market in Southwark, near London Bridge... basically a fish monger with tables... had the pleasure last week and it was immense...

Link to comment
Share on other sites

jambos are go!
I was at the Tailend on Wednesday, it was thoroughly enjoyable, more so as we took our own beers, saves a fortune!

Good I'm going back soon. Does takeaway as well.

Link to comment
Share on other sites

shaun.lawson
I was in there on Saturday evening with Mrs Therapist. It is indeed a Loch Fyne.

 

I had:

 

salmon sashimi with wasabi and soya - excellent

smoked haddock with peas and mash in a mustard sauce - excellent

Mrs Therapist had:

 

fish soup - ordinary

scallops - excellent

 

Well worth a visit. Very good quality food at reasonable prices (now they've dropped them). Service is brisk, so it's not the sort of place (no pun intended!) you take your time in.

 

The Peacock is still the best in Edinburgh for traditional haddock and chips but, as someone already said, it's avery different clientele/market.

 

I had that at the local Loch Fyne here the other week. Highly recommended!

Link to comment
Share on other sites

There's actually 2 restaurants there now. I was in the Italian on Saturday night but the names escapes me just now. It's something like Pelozzi.

 

The food was good and the staff very polite and helpful. It was mobbed between 8pm - 10pm when we were in.

 

It is Prezzo or something like that.

Link to comment
Share on other sites

Say What Again
It is Prezzo or something like that.

 

Yeah, I think that's it.

 

Have you been?

Link to comment
Share on other sites

Yeah, I think that's it.

 

Have you been?

 

No I have not mate. It is just up the road from us and we are considering going there for a family meal to celebrate my birthday in August. I shall report back after the fact! :)

Link to comment
Share on other sites

Say What Again
No I have not mate. It is just up the road from us and we are considering going there for a family meal to celebrate my birthday in August. I shall report back after the fact! :)

 

Like I said above, I was there on Saturday.

 

It was mobbed but I suppose it has just opened.

 

There were 4 of us: 3 starters, 3 mains, 2 deserts, 4 coffees, 2 bottles wine and a coke ?104.

 

Food was decent enough too.

Link to comment
Share on other sites

Say What Again
There were 4 of us: 3 starters, 3 mains, 2 deserts, 4 coffees, 2 bottles wine and a coke ?104.

 

After this thread was brought BTTT, I noticed the obvious mistake in my previous post.

 

There were 4 of us: 4 starters, 4 mains, 2 deserts, 4 coffees, 2 bottles wine and a coke ?104.

Link to comment
Share on other sites

davemclaren

Enough of Newhaven restaurants. As I am now in Cyprus does anyone know any good ones in the Paphos area? ;)

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.



×
×
  • Create New...